That would be Graham doing his part to help keep Opa's spirits up.
We had Opa for dinner earlier this evening and I think my little ray of sunshine did make things seem just a little brighter in these gloomy times.
And if food is love, then Opa is certainly well-fed these days. He had dinner at Peter and LeeAnne's last night where he whipped up hand-thrown spatzle and his version of our beloved Oma's special European goulash.
LeeAnne has all the details and the yummy recipes over at Don Mills Diva Recipes and Reviews...
Thursday, March 26, 2009